Browsing by Author "Contreras Guerrero, Jonathan Fabian"

Filter results by typing the first few letters
Now showing 1 - 1 of 1
  • No Thumbnail Available
    Item
    “La influencia del sobrepeso sobre la lipemia postprandial cuantificada a las 2 y 4 horas en personas entre 30 a 50 años de edad de la asociación de campesinos unidos del cantón Quero (asocucq)”
    (Universidad Técnica de Ambato - Facultad de Ciencias de la Salud - Carrera de Estimulación Temprana, 2019-09-01) Contreras Guerrero, Jonathan Fabian; Pacha Jara, Ana GabrielaBqf.
    Cardiovascular illnesses are constituted as one of the principle causes of death at a world level, a variety of factors have been described as causes for these types of illnesses, among the most important of these is obesity, which is considered a latent factor of coronary problems because of the abnormal accumulation of fat at the level of the blood vessels, a few studies revealed the repercussions that being overweight can have on the persons health, , being a causative agent that has not been given the necessary importance as a determinant of cardiovascular risk, the postprandial lipemia is characterized by the increase of lipoproteins rich in triglycerides after the ingestion of foods forming part of the elements that can alter the metabolic state of the individual, the objective of the investigation was to determine how being overweight can influence the postprandial lipemia quantified at 2 and 4 hours after daily breakfast. A correlational study was realized, transversal and bibliographic, where the population studied were 150 persons, forming two groups, first the control population without overweight conformed of 75 subjects (30 men and 45 women) the second conformed of 75 overweight subjects (28 men and 47 women) from the United Farmers Association of Canton Quero (ASOCUCQ). For this study an analytical determination was realized of the fasting lipid profile, and in the established intervals as objective, obtaining results that evidenced elevated percentages in overweight persons that showed alterations in the postprandial of serum lipids with a statistically significant difference p <0.05 with respect to the control population where the alterations of these concentrations were inferior, finally assuming in conclusion that the persons being overweight was related to the cardiometabolic alterations associated with the cardiovascular risks differing from the subjects with a healthy weight in which metabolic risks were considerably lower.